Mission
To develop leadership in practice, professionalism, management, education, and research for the hospitality industry.
Objectives
To provide theory-based education and advancement of practical training, preparing learners with a sense of responsibility, high ethical standards, creativity, team spirit, and broad worldview to serve national and international community.
Focuses
- Educating professionals with hospitality management and leadership abilities.
- Enhancing hospitality product design, creativity, and the potential of research and development.
- Developing abilities in communication, interaction and coordination.
- Strengthening hospitality resources and strategies, information and technology integration.
- Cultivating self-learning, business ethics, gregariousness and spirit of dedication.
- Fostering academic research abilities for hospitality management.